The BSA Executive Committee (EC) holds a virtual meeting every six weeks on a Thursday afternoon commencing at 4.30 pm. This proactive stance has seen a range of new initiatives created, including the successful launch of our eMagazine Something’s Brewing. The magazine is available every two months and the November/December’23 edition is here. It is sent to over 6, 500 contacts in the Hospitality industry.
In each magazine, we look at the important matters that the Hospitality industry is involved in. The Association wants to receive your stories and images and these should be sent to the Editor at bulletin@beveragestandardsassociation.co.uk.
We have also worked with Peter Backman who offers us a weekly spotlight on the challenges of the Hospitality industry and how they have responded.
The EC has also taken the opportunity to focus on the benefits of Association membership and many of them have been outlined above. However, we recommend you read the BSA Membership Booklet for all the positive matters the Association is involved in
To find out more about our Networking Events email Cate Slark. As well, you can sign up for our regular Newsletter here. Or if you are not a Member and would like to join please visit our ‘Become a Member’ page.
